Mannitol is a high-purity polyol widely used as an excipient in pharmaceutical and nutraceutical applications. Its unique properties make it ideal for tablet formulations, lyophilized products, and sugar-free solutions.
Key Features
- High Compressibility Ideal for direct compression
- Non-Hygroscopic Ensures stability in humid conditions.
- Pleasant Taste Enhances the sensory experience of oral formulations.
Benefits
- Facilitates efficient tableting with reduced capping and sticking.
- Ensures stability in a wide range of formulations.
- Suitable for sugar-free and calorie-conscious products.
- Excellent flow properties for high-speed production lines.
- Low moisture content ensures compatibility with moisture-sensitive APIs.
Applications
-
Tableting
Direct compression and wet granulation.
Provides superior flowability and binding properties. -
Compatibility
Works seamlessly with gelatin and other excipients. -
Lyophilization
Excellent bulking agent for freeze-dried products. -
Oral Dosage Forms
Sugar-free formulations for diabetic patients. Masking bitter taste in chewable tablets.
Regulatory Complaince
- USP-NF • BP • IP • EP
- DMF
- EXCiPAT
- KOSHER
- HALAL
- WHO-GMP